One of the best dishes can make for your family during the holiday season is to create a salad. This dish may seem odd to eat at Christmas, but it’s delicious, healthy to eat, and very easy to prepare. Here are our favorite best salad recipes for Christmas.
The best salad recipes are not always traditional salads that include greens. Instead, there are many different types of salads that you can make for your Christmas feast that will be sure to please everyone.
Best Fruit Salad Recipes for Christmas
If you’re looking for something light and refreshing, try a fruit salad. The best part about this dish is that it can be made with any type of fresh or frozen fruit in season.
Plus, it’s perfect for those who are on a gluten-free or vegan diet.
Mixed Berry Salad with Honey Lime Dressing
One of our favorite recipes is the Mixed Berry Salad with Honey Lime Dressing. This salad consists of raspberries, blueberries, strawberries, and blackberries. The best part is the honey-lime dressing, which gives it a delicious flavor.
Ingredients:
- 1 lb. mixed berries (raspberries, blueberries, strawberries, blackberries)
- 2 Tbsp. honey
- 1/2 tsp. lime zest
- 3 Tbsp. freshly squeezed lime juice
- 1 Tbsp. olive oil
- 1/4 tsp. salt
Directions:
1. Mix the berries, honey, lime zest and juice, olive oil, and salt in a large bowl.
2. Serve immediately or store in the fridge for later.
Christmas Fruit Salad with Pomegranate
Another great Christmas fruit salad recipe is the Christmas Fruit Salad with Pomegranate. This one includes pomegranate seeds, apples, and oranges. It’s a beautiful dish that is perfect for a holiday feast.
Ingredients:
- 1/2 cup pomegranate seeds
- 1/2 cup diced apples
- 1/2 cup diced oranges
Directions:
1. Mix the pomegranate seeds, apples, and oranges in a medium bowl.
2. Serve immediately or store in the fridge for later.
Cranberry Apple Christmas Salad
Another best fruit salad recipe for a holiday is a cranberry apple salad. This one is straightforward to make because it only takes five ingredients (apples, celery, dried cranberries, lemon juice, and orange juice). You can dress this salad with some olive oil and vinegar if you like.
Ingredients:
- 2 cups diced celery
- 1/4 cup dried cranberries
- 3 Tbsp. freshly squeezed orange juice
- 1 tsp. lemon zest
- 2 Tbsp. olive oil or canola oil, plus more for serving (optional)
- 1/4 tsp. salt
- Freshly ground black pepper to taste
- 2 cups chopped apples
- 1/2 cup chopped walnuts, optional
Directions:
1. Mix the celery, cranberries, orange juice, lemon zest, olive oil, salt, and black pepper in a large bowl.
2. Add the apples and walnuts (if used) and toss to combine. Taste, adding more oil, salt, or pepper if you like. Serve immediately or store in the fridge for later.
No matter which recipe you choose, fruit salads are always a delicious and healthy option for a holiday meal. So why not give one of these fruit salad recipes a try this year? You won’t be disappointed!
Pasta Salad Recipe Ideas for Christmas Dinner
Christmas is a time for family, friends, and good food. So if you’re looking for the perfect dish to add to your Christmas feast, why not try a pasta salad? Pasta salads are easy to make and tailored to fit any taste. Here are some of our favorite Pasta Salad recipes for Christmas:
Ingredients:
- One box of tri-colored rotini pasta (cooked, drained, and rinsed with cold water)
- 1/2 cup sun-dried tomato halves (packed in olive oil), chopped
- 3 Tbsp. fresh basil, chopped
- Three cloves garlic, minced
- 1 tsp. salt
Directions:
Boil a pot of water and cook the pasta according to package instructions. Drain the pasta and rinse with cold water. Combine the cooked pasta, sun-dried tomatoes, basil, garlic, and salt in a large bowl. Mix until everything is evenly coated. Serve chilled or at room temperature.
Italian Sausage and Pepper Pasta Salad Recipe for Christmas
This hearty pasta salad is perfect for winter gatherings. It features spicy Italian sausage, roasted red peppers, and fresh herbs.
Ingredients:
- 1/2 lb. Italian sausage, casing removed
- 1/2 red onion, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1/4 cup fresh parsley leaves, chopped
- 1/4 cup fresh basil leaves, chopped
- 1/4 cup fresh thyme leaves, chopped
- 1/2 tsp. salt
- Freshly ground black pepper to taste
- 1 lb. tri-colored rotini pasta (cooked, drained, and rinsed with cold water)
- 1/2 cup roasted red peppers, diced
- 1/2 cup grated Parmesan cheese
Directions:
In a large skillet, cook the sausage over medium-high heat until browned. Remove from the heat and let cool. Combine the cooked sausage, red onion, bell peppers, parsley, basil, thyme, salt, and pepper in a large bowl. Mix until everything is evenly coated. Add in the pasta, roasted red peppers, and Parmesan cheese. Mix until everything is well combined. Serve chilled or at room temperature.
Cajun Chicken Pasta Salad Recipe for Christmas
This spicy pasta salad features grilled chicken breast, bell peppers, cajun seasoning, and fresh herbs. It’s quick to make but full of flavor.
Ingredients:
- 2 boneless, skinless chicken breasts (cut in half lengthwise)
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 3 Tbsp. fresh parsley leaves, chopped
- 3 cloves garlic, minced
- 1 tsp. salt
- Cajun seasoning to taste (amount varies depending on preferred spice level)
- 1/2 cup crumbled feta cheese (optional)
- 1 lb. tri-colored rotini pasta (cooked, drained, and rinsed with cold water)
Directions:
Season the chicken breasts with Cajun seasoning to taste. Grill the chicken over medium heat for 5 minutes per side or until cooked through. Combine the cooked chicken, bell peppers, parsley, garlic, salt, and Cajun seasoning in a large bowl. Mix until everything is evenly coated. Add in the pasta and feta cheese (if using). Mix until everything is well combined. Serve chilled or at room temperature.
As you can see, pasta salads are versatile and customized to fit any taste. They’re quick and easy to make but full of delicious flavors that the whole family will love. Try one of our recommended recipes for Christmas dinner or experiment with a different type of pasta salad. The possibilities are endless!
Best Potato Salad Recipes for Christmas
One of the best side dishes for any Christmas feast is a delicious potato salad. Potato salad can be made in so many different ways, with various ingredients, that it’s perfect for any palate. Whether you’re looking for a classic recipe or something more adventurous, we’ve got you covered. Here are a couple of our favorite potato salad recipes:
Classic Potato Salad Recipe
Ingredients:
- 1 1/2 pounds small red potatoes, quartered
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
Directions:
In a large pot of boiling water, cook the potatoes until tender, about 10 minutes. Drain and let cool slightly. Combine the mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Add the potatoes and toss to coat. Fold in the parsley and chives. Serve at room temperature or chilled.
Creamy Potato Salad with Bacon Recipe
Ingredients:
- 2 pounds small red potatoes, quartered
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
- 8 slices bacon, cooked and crumbled
Directions:
In a large pot of boiling water, cook the potatoes until tender, about 10 minutes. Drain and let cool slightly. Combine the mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Add the potatoes and toss to coat. Fold in the parsley and chives. Sprinkle with bacon and serve at room temperature or chilled.
So whatever your flavor preference is this Christmas, you can get festive with Potato Salad.
Best Green Salad Recipes for Christmas Dinner
Salad: This is a delicious and healthy salad idea for the holiday season. It’s easy to make but tastes fantastic, and it’s great to serve at Christmas dinner.
Ingredients:
- 1 bag mixed baby greens
- 4 slices bacon, cooked and crumbled
- 2/3 cup toasted walnuts
- Dressing:
- 1/2 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon Dijon mustard (optional)
- 3 cloves garlic, minced or 1 teaspoon garlic powder (optional)
Directions:
Combine the baby greens, bacon, walnuts, and dressing in a large bowl. Mix until everything is evenly coated. Serve chilled or at room temperature.
This salad is simple but flavorful, and it’s perfect for Christmas dinner. The ingredients are easy to find, and it’s a great way to get some greens into your meal.
best coleslaw recipes for Christmas
Coleslaw is a traditional side dish for the holiday season, and many people add it to their Christmas dinner menu. Whether you’re looking for a classic recipe or something more adventurous, we’ve got you covered. Here is a couple of our favorite coleslaw recipes:
Creamy Cajun Coleslaw Recipe
Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
- 1/2 teaspoon Cajun seasoning
Directions:
Combine the mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Add the parsley, chives, and Cajun seasoning. Mix until everything is evenly coated. Refrigerate for at least 1 hour before serving.
This creamy coleslaw is packed with flavor and perfect for Cajun lovers. The Cajun seasoning gives it a spicy kick, and the creamy dressing is irresistible.
Classic Coleslaw Recipe
Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
Directions:
Combine the mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Mix until everything is evenly coated. Refrigerate for at least 1 hour before serving.
This classic coleslaw recipe is simple but delicious. The dressing is tangy and flavorful, and the parsley and chives add a touch of freshness. Whether you’re looking for a traditional side dish or something new, this coleslaw recipe is sure to please.
best macaroni salad recipes for Christmas
Macaroni salad is another classic side dish for the holiday season, and it’s always a hit at Christmas dinner. Here are a few of our favorite recipes:
Creamy Bacon Macaroni Salad Recipe
Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 6 slices bacon, cooked and crumbled
- 1/2 cup chopped green onions
- 1/2 cup chopped red onion
- 1/2 cup chopped celery
- 1 (16-ounce) package elbow macaroni, cooked according to package instructions
Directions:
Combine the mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Add the bacon, green onions, red onion, celery, and macaroni. Mix until everything is evenly coated. Refrigerate for at least 1 hour before serving.
This creamy bacon macaroni salad is packed with flavor. The dressing has a hint of sweetness, and the bacon adds a nice crunchy texture. It’s delicious on its own or as a side dish alongside your Christmas dinner.
Macaroni salad is a classic side dish perfect for the holiday season. It’s easy to make, and it goes well with just about anything. Here are a few of our favorite macaroni salad recipes:
Classic Macaroni Salad Recipe
Ingredients:
- 1 (16-ounce) package elbow macaroni
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon yellow mustard
- 1 teaspoon celery seed
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup chopped fresh parsley
Directions:
In a large pot of boiling water, cook the macaroni according to package instructions. Drain and rinse with cold water. Combine the macaroni, mayonnaise, sour cream, vinegar, mustard, celery seed, salt, and pepper in a large bowl. Add the parsley. Mix until everything is evenly coated. Refrigerate for at least 1 hour before serving.
This classic macaroni salad recipe is easy to make, and it’s always a hit at parties and potlucks. The dressing is tangy and flavorful, and the parsley adds a touch of freshness. You can serve it cold or at room temperature, so it’s perfect for any gathering.
best egg salad recipes for Christmas
Egg salad is a great side dish for lunch or dinner, and it’s the perfect fit for the holiday season. It’s simple to make, and you can serve it cold or at room temperature. If you’re hosting a Christmas potluck party, you’ll want to have a few egg salad recipes on hand so your guests can choose their favorite. Here are a few of our favorites:
Classic Egg Salad Recipe
Ingredients:
- 6 hard-boiled eggs, peeled and chopped
- 1/2 cup mayonnaise
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1 tablespoon yellow mustard
- Kosher salt and freshly ground black pepper to taste
Mix the eggs, mayonnaise, celery, red onion, mustard, and salt and pepper in a large bowl. Refrigerate for at least 1 hour before serving.
This classic egg salad recipe is packed with flavor. The sour cream dressing adds a nice tangy twist to this traditional dish. It’s delicious alongside sandwiches or as a side dish for your Christmas dinner.
No matter what type of salad you decide to make, it’s sure to be a hit at your Christmas feast. So why not give one of these recipes a try? You won’t be disappointed.
Best Vegetable Salads for Christmas Dinner
If you’re looking for something a little healthier than traditional side dishes, why not try a vegetable salad? Vegetable salads are light and refreshing, and they pair well with just about any main course. Plus, they’re easy to make, and there are endless possibilities for flavor combinations. Here are a few of our favorites:
Ingredients:
- 1/2 pound Brussels sprouts, trimmed and quartered
- 1/2 pound butternut squash, peeled and cubed
- 1/2 cup diced red onion
- 1/4 cup chopped fresh parsley
Directions:
Preheat oven to 425 degrees F. Place the Brussels sprouts, butternut squash, and red onion on a rimmed baking sheet. Drizzle with olive oil and season with salt and pepper. Roast for 25 minutes or until tender. Transfer to a large bowl and add the parsley. Toss until everything is evenly coated.
This roasted vegetable salad is simple to make, and it uses classic flavors that everyone will love. It’s also packed with nutrients. Squash is full of fiber, Vitamin A, and beta-carotene, while Brussels sprouts are high in antioxidants. And red onions are not only delicious, but they’re suitable for your immune system too!
Salads are the perfect way to get in your daily dose of vegetables, and they’re a great way to enjoy Christmastime too. So why not try one of these best salad recipes for Christmas? There’s sure to be something that everyone in your family will love. Merry Christmas!